Get ready to whip up delicious dishes during a lively two-hour live cooking session via Zoom! Under the guidance of chef Jeremy Pang and his skilled team, you’ll explore the vibrant tastes of Asia and the Far East. Choose from a variety of cuisines that inspire your cooking enthusiasm, and engage in interactive sessions that allow you to ask questions, share experiences, and learn exciting techniques. Whether you’re a beginner or a seasoned cook, these online classes offer a fun way to enhance your culinary repertoire. Prepare to impress your friends and family with your newfound skills as you cook along from your kitchen!
What's Included
- An online cookery class to explore Asian and Oriental cuisine
- Choose from four cuisines: Vietnamese, Thai, Japanese or Chinese
- Enjoy improving your culinary skills from home
- Your chef will demonstrate how to cook two dishes
- Learn about knife skills, seasoning, sauces, ingredients, marinating and grilling, curry pastes and wok cooking (depending on the class you choose)
- Opportunity to ask questions
- Once you have booked your class you will be emailed a Zoom link two days before your class
- A week before your class you'll receive a recipe list by email so that you can get the ingredients in time for your class
- Please allow 2 hours for the cookery class
Cookery Classes:
- Vietnamese: Bahn Mi (Vietnamese style meat pattie baguette) and Chicken Pho
- Thai: Som Tam Salad, Thai Green Curry and Steamed Rice
- Japanese: Gyozas and Teriyaki Noodles
- Chinese: Sweet & Sour Chicken and Hong Kong Noodles
When Is It Available
- Selected Fridays throughout the year, subject to availability
- Classes run from 18:00-20:00
Location
- Enjoy the cookery class from the comfort of your own home
Suitable For
Anything Else
- Lessons will run on any desktop, laptop, mobile or tablet
- You will need is good wi-Fi or 4G connection
