Live Streaming Cookery Lessons

Get ready to don your apron and unleash your inner chef with our exciting online cookery courses! Guided by the talented Ann Hood, a MasterChef champion, these live-streamed lessons are tailored to elevate your cooking skills, no matter your level of expertise.

Your purchase grants you a voucher that opens the door to a delightful Culinary Adventure, where you can attend as many live sessions as your heart desires over the next three months. Each class offers a chance to learn new techniques, discover unique recipes, and receive personalized guidance from a culinary expert.

From baking decadent desserts to mastering savory dishes, every session is designed to be engaging and informative. So grab your whisk, tune in, and get ready to create mouthwatering meals while interacting with Ann and other cooking enthusiasts!

What's Included

• Book as many live stream cookery courses over a 3-month membership period
• Join Ann Hood for a live cook-a-long taking you from prep to plate
• Apply Ann's fab formulas to turn everyday cooking to restaurant standard
• Choose from a vast selection of 30, 60 and 90-minute classes
• Each session finishes with a live Q & A so you can ask questions about your dish or the class
• Enjoy the class from the comfort of your own home

Course Timetable examples

• Seafood Masterclass (60 min)
• Dim Sum (60 min)
• Cheese Feast (90 min)
• Bread Making (60 min)
• Pasta Making with Sauces ( 60 min)
• French Macaroons (60 min)
• Real Mexican Tacos (60 min)
• Indian Classics (60 min)

When Is It Available

• Selected weekdays and weekends for a 3-month period
• Morning, afternoon and evening sessions are generally available
• A welcome email will be sent 72 hours prior to the event
• Full recipe and equipment list included so you are ready to cook-along with Ann

Suitable For

• Suitable for all ages and abilities

Anything Else

• Classes booked cannot be transferred to another date or person
• Not valid for 5-day diet or chef skills course
• Some menu variations can happen if produce is not available on the day
• There is a dietary requirements box on the booking form when booking your date for those requesting vegetarian, gluten free etc-chef will provide a suitable replacement.
• This is an educational lesson and as the clients prepare and cook, taster portions are served for you to practice at home